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1

Effect of Embraced Lipid on the Gelatinization of Rice Starch

Dr. Kazuji Ohashi, Gisho Goshima, Harufumi Kusada, Haruhito Tsuge

Journal:

Starch - Stärke

Year:

1980

Language:

english

File:

PDF, 556 KB

english, 1980

2

A novel purification and some properties of rat liver mitochondrial choline dehydrogenase

Haruhito Tsuge, Yuji Nakano, Hideharu Onishi, Yoshihiro Futamura, Kazuji Ohashi

Journal:

Biochimica et Biophysica Acta (BBA) - Enzymology

Year:

1980

Language:

english

File:

PDF, 704 KB

english, 1980

3

Partial purification and property of pyridoxine (pyridoxamine)-5′-phosphate oxidase isozymes from wheat seedlings

Haruhito Tsuge, Yasumasa Kuroda, Atsuhiro Iwamoto, Kazuji Ohashi

Journal:

Archives of Biochemistry and Biophysics

Year:

1982

Language:

english

File:

PDF, 666 KB

english, 1982

4

Change of choline metabolism in rat liver on chronic ethionine-feeding

Tsuge, Haruhito, Sato, Nobuyoshi, Koshiba, Takashi, Ohashi, Yoko, Narita, Yasushi, Takahashi, Kenji, Ohashi, Kazuji

Journal:

Biochimica et Biophysica Acta (BBA) - General Subjects

Year:

1986

Language:

english

File:

PDF, 467 KB

english, 1986

5

Distribution of Pyridoxaminephosphate Oxidase Activity in Various Plants and Calluses

Tsuge, Haruhito, Iwamoto, Atsuhiro, Yamamoto, Izumi, Miyata, Hideo, Hattori, Kanehisa, Ohashi, Kazuji

Journal:

Agricultural and Biological Chemistry

Year:

1986

Language:

english

File:

PDF, 1.21 MB

english, 1986

6

Inactivation of Glucose Oxidase by the Cationic Detergent, Hexadecyltrimethylammonium Bromide

Tsuge, Haruhito, Suzuki, Masami, Kito, Nahoko, Nakanishi, Yuji, Ohashi, Kazuji, Aoki, Koichiro

Journal:

Agricultural and Biological Chemistry

Year:

1984

Language:

english

File:

PDF, 1.41 MB

english, 1984

7

Purification and Properties of Pyridoxamine (Pyridoxine) 5′-Phosphate Oxidase from Baker’s Yeast

Tsuge, Haruhito, Ozeki, Kenji, Sen-maru, Kiyoko, Ohashi, Kazuji

Journal:

Agricultural and Biological Chemistry

Year:

1979

Language:

english

File:

PDF, 1.68 MB

english, 1979

8

Essential Histidyl Residues in Glucose Oxidase. Chemical Modification of Histidyl Residues with Diethylpyrocarbonate †

Nakanishi, Yuji, Ohashi, Kazuji, Tsuge, Haruhito

Journal:

Agricultural and Biological Chemistry

Year:

1984

Language:

english

File:

PDF, 1.34 MB

english, 1984

9

10.3136/nskkk1962.28.7_393

GOSHIMA, Gisho, HIRABAYASHI, Kuniharu, TSUGE, Haruhito, OHASHI, Kazuji

Journal:

NIPPON SHOKUHIN KOGYO GAKKAISHI

Year:

1981

File:

PDF, 192 KB

1981

10

10.3136/nskkk1962.27.4_188

GOSHIMA, GISHO, ITOH, OSAMU, TSUGE, HARUHITO, OHASHI, KAZUJI

Journal:

NIPPON SHOKUHIN KOGYO GAKKAISHI

Year:

1980

Language:

english

File:

PDF, 213 KB

english, 1980

11

Comparison of baking quality of bread flours milled from domestic and foreign wheats.

GOSHIMA, Gisho, WATANABE, Yoshihisa, SHINGU, Hotaka, ISOSAKI, Hirohiko, TSUGE, Haruhito, OHASHI, Kazuji

Journal:

NIPPON SHOKUHIN KOGYO GAKKAISHI

Year:

1986

Language:

english

File:

PDF, 2.09 MB

english, 1986

12

Classification of various starch granules by pasting characteristics before and after defatting.

GOSHIMA, Gisho, KUBO, Koji, OKADA, Yukihisa, OHASHI, Kazuji, TSUGE, Haruhito

Journal:

NIPPON SHOKUHIN KOGYO GAKKAISHI

Year:

1984

Language:

english

File:

PDF, 366 KB

english, 1984

13

Inactivation of glucose oxidase by the cationic detergent, hexadecyltrimethylammonium bromide.

TSUGE, Haruhito, SUZUKI, Masami, KITO, Nahoko, NAKANISHI, Yuji, OHASHI, Kazuji, AOKI, Koichiro

Journal:

Agricultural and Biological Chemistry

Year:

1984

Language:

english

File:

PDF, 1.38 MB

english, 1984

14

Purification and properties of pyridoxamine (pyridoxine) 5'-phosphate oxidase from baker's yeast.

TSUGE, Haruhito, OZEKI, Kenji, SEN-MARU, Kiyoko, OHASHI, Kazuji

Journal:

Agricultural and Biological Chemistry

Year:

1979

Language:

english

File:

PDF, 1.27 MB

english, 1979

15

Molecular and enzymatic properties of pyridoxamine (pyridoxine) 5'-phosphate oxidase from baker's yeast.

TSUGE, Haruhito, OZEKI, Kenji, OHASHI, Kazuji

Journal:

Agricultural and Biological Chemistry

Year:

1980

Language:

english

File:

PDF, 1.12 MB

english, 1980

16

Essential histidyl residues in glucose oxidase. Chemical modification of histidyl residues with diethylpyrocarbonate.

NAKANISHI, Yuji, OHASHI, Kazuji, TSUGE, Haruhito

Journal:

Agricultural and Biological Chemistry

Year:

1984

Language:

english

File:

PDF, 1.29 MB

english, 1984

17

Distribution of pyridoxaminephosphate oxidase activity in various plants and calluses.

TSUGE, Haruhito, IWAMOTO, Atsuhiro, YAMAMOTO, Izumi, MIYATA, Hideo, HATTORI, Kanehisa, OHASHI, Kazuji

Journal:

Agricultural and Biological Chemistry

Year:

1986

Language:

english

File:

PDF, 1.14 MB

english, 1986

18

The Fine Structure of Amylopectin. Part III

Journal:

Journal of the agricultural chemical society of Japan

Year:

1961

File:

PDF, 428 KB

1961

19

On the Chain Length of Starches

Journal:

Journal of the agricultural chemical society of Japan

Year:

1959

File:

PDF, 344 KB

1959

20

The Fine Structure of Amlopectin. Part IV

Journal:

Journal of the agricultural chemical society of Japan

Year:

1961

File:

PDF, 435 KB

1961

21

Behavior of Amylodextrin with Amylose Complexing Agents

Journal:

Journal of the agricultural chemical society of Japan

Year:

1959

File:

PDF, 343 KB

1959

22

Induction of plant pyridoxine (pyridoxamine) 5'-phosphate oxidase activity by light.

Tsuge, Haruhito, OTANI, Kiyoichi, ISHIDO, Takeshi, OHASHI, Kazuji

Journal:

Agricultural and Biological Chemistry

Year:

1981

Language:

english

File:

PDF, 125 KB

english, 1981

23

Separation and characterization of two pyridoxamine (pyridoxine) 5'-phosphate oxidases from baker's yeast.

TSUGE, Haruhito, ITOH, Kikuo, OZEKI, Kenji, OHASHI, Kazuji

Journal:

Agricultural and Biological Chemistry

Year:

1982

Language:

english

File:

PDF, 398 KB

english, 1982

24

The Fine Structure of Amylopectin. Part II

Journal:

Journal of the agricultural chemical society of Japan

Year:

1960

File:

PDF, 586 KB

1960

25

The Fine Structure of Amylopectin. Part I

Journal:

Journal of the agricultural chemical society of Japan

Year:

1960

File:

PDF, 543 KB

1960

26

Relation of Iodine Reaction and Polymerization Degree of Amylose

Journal:

Journal of the agricultural chemical society of Japan

Year:

1959

File:

PDF, 457 KB

1959

27

10.1271/nogeikagaku1924.57.1009

TANEMURA, Yasuko, WADA, Hiroshi, ITO, Takashi, TSUGE, Haruhito, OHASHI, Kazuji

Journal:

Journal of the agricultural chemical society of Japan

Year:

1983

File:

PDF, 1.11 MB

1983